5 Tips for Eating More Greens

Raw food experts recommend eating at least 500 grams of leafy greens on a daily basis. That’s easy for those who are used to raw food, but a challenge for most others. Thankfully, there are a few tricks to achieve this in a easy, quick, and of course, tasty way! The following tips, shared by

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Quick and Easy Raw Meals

Many people are under the impression that eating raw means a lot of work. That is not the case. Admittedly, to attract newbies, raw and living foods need to seduce and entice. As a result, raw restaurants and class menus tend to include raw gourmet dishes, because they are visually attractive and delicious to eat,

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Sweet Valentine’s Heart!

It’s hard to resist eating sweets on this day of celebration of love! I believe we should seize every opportunity to celebrate and express love anyway, as experiencing love is our true life purpose, don’t you agree? My way of celebrating love with you today is to share this sweet, raw treat with you –

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Get immediate relief!

How does immediate relief sound to you? Relief from what, you might ask? Well, from your negative emotions, your aches and pains, the stress… Relief from just about anything that is holding you back from living the life of your dreams, really. Just imagine being free from all that holds you back… If this is

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Orange Winter Salad

I couldn’t miss this opportunity to post on this magical day 12.12.12, so here is a simple recipe just for you! We’ll have to wait almost another century before this type of date occurs again! So we should make this day a very special one, and instead of coming up with foolish scenarios of tragedy

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Special Christmas Sale 2012

Yesterday began my Special Christmas Sale on two pieces of raw kitchen equipment, which will last one week only. This offer is valid in Switzerland only, from 6 December until 13 December 2012. This sale is offering two superb and incredibly useful pieces of equipment at an amazing discount: 1. The world leading blender VITAMIX

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Advent Calendar 2012

This year for Christmas, I am pleased to present an Advent Calendar that is unlike any other. Indeed, the Christmas season is too often filled with stress and fatigue, and it doesn’t have to be that way… At home, the Advent Calendar was a Christmas tradition that met with great success. During years, I treated

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Crispy Mocha Truffles

In anticipation of our upcoming Raw Gourmet Chocolate workshop, Chef Amy Levin from Ooosha is kind enough to share the following recipe with my entire community, so here it is, to whet your appetite and make you want to dive in… as it is a wonderful experience indeed to learn how to make exquisite chocolate you

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Raw Academy TV European Tour

I am happy to announce a very special series of gastronomic events coming to Geneva this summer, from 27 July to 2 August 2012. The European Tour 2012 of Raw Academy TV will be visiting Geneva, Barcelona, Monserrat, Ibiza, Dorset, London, Oxford, Berlin, Paris and Brussels! Don’t miss this unique opportunity! In the organizers’ words:

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